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August 2020
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The Intrinsic Value of Crafts: New Ceramics by Kazu Oba

August 16, 2020Ceramics Kazu Oba

Ceramics by Kazu Oba in our shop ->

When Colorado potter Kazu Oba and his wife Yuka visited San Diego to install his show at the Japanese Friendship Garden in November 2017, I invited them to stay at my house. For a few nights, we shared simple meals using some good pots and talked about pots. It was great fun. One night, he told a story that stuck with me that I would like to share.

Kazu Oba throwing pots on a portable wheel at La Jolla Shores, November 2017

Kazu belonged to a potter’s group in Colorado several years earlier, and one night he attended one of its gatherings. “When I arrived, there were drinks served in plastic cups and paper plates for the food. I was so shocked and I said, come on, we’re potters!” Kazu said. Several people explained that they used these disposable wares because they didn’t want to create a burden for someone to wash up afterwards. So Kazu offered to be the dishwasher. They further responded that there was nowhere to store the plates and cups. “I said, if we can’t even bother to use what we make, then who would?” So Kazu left the group.

Komatsuna salad in a small shinogi celadon bowl by Kazu Oba

Kazu became a potter because he worked in a restaurant as a cook for many years but wasn’t satisfied with the vessels that were commercially available. So apart from making pots to sell, he creates vessels for restaurants, such as Ramen Star in Denver. The owner of Ramen Star, Takashi Tamai, is equally passionate about the quality of the Ramen he serves. If you are an ardent chef considering handmade pots for use at your restaurant, Kazu would be perfect for you.

Saiko Star Ramen by Ramen Star in Colorado
Photo Courtesy of Ramen Star-in Denver Colorado

I focus on finding well-made handcrafted items for use at Entoten, because when people understand the intrinsic value of crafts, a distinctive taste is developed that will strengthen the Crafts Culture. This culture is about being thoughtful of a lot of things: our history, traditions, quality of life, environment, sustainability, and spirituality to name a few. But Crafts Culture is not built by crafts people alone. We the users also bring our passion, knowledge, and experience to infuse into their values.

Sweet Kanto style rolled egg omelet (tamagoyaki) on Karake plate by Kazu Oba. Kazu created kawarake plates to represent simple ceramic plates created in great numbers during the Middle Ages as offerings to the gods.

When I think about Kazu’s infamous plastic cups and paper plates episode, I chuckle because it must have created quite a stir among the potters. Kazu said a few agreed with him. But I also feel lucky to be able to work with Kazu who is so passionate about making and using handmade pots. By doing so, he is playing an invaluable part in nurturing the culture of caring.

Kazu Oba is having a Summer Sale by appointment from August 30-Sept 6, 2020 at his studio in Lafayette, Colorado.

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8 responses on “The Intrinsic Value of Crafts: New Ceramics by Kazu Oba”

  1. Joanna August 16, 2020 at 11:03 am

    I would be so disappointed to be served with plastic cups and paper plates anywhere! His pots always make food shine, and are wonderful to use, who would pass on that experience?

    Reply ↓
    1. Ai Kanazawa Post authorAugust 16, 2020 at 1:59 pm

      Thank you for your comment and for reading Joanna! Me too. For a developed country, Japan has retained its crafts culture relatively well, and I think it’s because many ordinary people participate in supporting this culture.

      Reply ↓
  2. Barbara August 16, 2020 at 1:46 pm

    I know Kazu and use his pots on a daily basis. They are subtle, a perfect way of presenting even the most humble bowl of Cheerios!

    Reply ↓
    1. Ai Kanazawa Post authorAugust 16, 2020 at 2:01 pm

      Exactly Barbara! And my humble omelet 🙂

      Reply ↓
  3. Joshua Boehner August 17, 2020 at 12:44 pm

    As a potter myself, and as someone who has also spent many years working in restaurants, I feel a kindred nature to his thoughts. It would infuriate me to see someone use paper plates and bowls when handcrafted pottery is available.

    Reply ↓
    1. Ai Kanazawa Post authorAugust 18, 2020 at 4:29 pm

      Thank you Joshua,
      I think having more restaurant chefs jump into this culture will significantly help build it. It’s slowly starting to happen, although mostly at very high-end and expensive restaurants. I want my local ramen shop to use handmade pots too!

      Reply ↓
  4. Sophie August 18, 2020 at 12:14 am

    A familiar story that hopefully will become a tale from the past. Thank you for continuing to advocate for handmade.

    It made me happy that last year’s Australian Ceramics Triennial was a no waste event with ceramic tumblers by a local makers supplied with admission. But sadly COVID times is seeing a return to disposable vessels here. Here’s to better, more informed days ahead.

    Reply ↓
    1. Ai Kanazawa Post authorAugust 18, 2020 at 4:56 pm

      Hi Sophie,
      Thank you for reading my blog. Writing it was a good exercise to confirm my goals for Entoten. It’s actually very easy to lose focus! I feel that Australia is definitely building a stronger crafts culture with potters like you, together with people who use your pots.

      Reply ↓

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